EN – Brew Monk User Manual
3.2 Before using the Brew Monk
We recommend rinsing the machine with 5 to 10 litres of water. Clean the malt pipe (9), filter screens
(7), overflow pipe (6) and bazooka filter. Use Chemipro
1.
Make sure the ball valve (3) and the black valve on the circulation pipe (2) are closed.
2.
Pour 5 to 10 litres of water into the appliance.
3.
The display will indicate the temperature.
4.
Set the wattage to 2,500 watts, the temperature to 55°C and the time to 5 minutes using the arrow
keys and the OK button. Next, press Start.
5.
Add the cleaning agent (Chemipro
6.
Open the black ball valve and switch on the pump (for installation of the curved pipe, see 2.1).
7.
Once the programme has finished, switch off the pump and dispose of the hot water using the ball
valve (3).
8.
The hot water can be used to clean the bazooka filter (12), malt pipe (9) and malt screens (7) in the
sink.
9.
Rinse the kettle again with clean water.
10. You're now ready to get brewing!
3.3 How do I connect my Brew Monk B40/B50/B70 to the Wi-Fi?
1. When you use your Brew Monk for the first time, it will ask whether you want to connect it to the
internet straight away. If you ignore this message, you can still connect the appliance at a later
date.
Go to Menu =>Settings =>Connect to Wi-Fi.
2. Next, go to your Wi-Fi settings on your mobile phone and select the network 'Brew Monk B..'. You
will then see a pop-up appear on your screen.
3. Follow the instructions listed in the pop-up window to connect your Brew Monk to the platform
via Wi-Fi.
3.4 How can I update my Brew Monk?
1. On your kettle's display, go to Menu => Settings =>Software update and follow the instructions.
3.5 Brewing an online recipe – Recipe mode
1. Go to the Brew Monk platform at www.mybrewmonk.eu.
2. Make sure you always use the same email address on the platform and the kettle.
3. On the platform, go to My Recipes. Here you will see an overview of all your saved recipes. If you
haven't saved any yet, press 'Create a recipe' and follow the instructions.
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