Glem GFT64SA-S3 Manual De Uso Y Mantenimiento página 35

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INSTRUCTIONS FOR THE USER
Assisted steam (Steam)*
Cooking suggestion
Steamed chicken wings
Breaded cod fillets
Chicken nuggets
Roasted meat
STEAM (Set 1)
Filled croissant
with Pizza function
Roasted meat
Steamed vegetables
STEAM (Set 2)
Pound Cake
with Static function
Puff pastry sweets
Steamed vegetables
Fresh potato wedges
Potato skewers
Roasted meat
STEAM (Set 3)
Pound Cake
with Ventilated function
(4) Do not use additional oil and/or grease when using this accessory. Recommended level for using the Air Fryer: 3rd.
General notes: the data provided here must be considered a guideline. Therefore, it can and must be changed based on your own tastes and habits. The time reported
in the table does not include pre-heating the oven, which is always recommended. The time and temperature provided refer to an average amount of food:
1/1.5 kg for meat, pastry/pizza/bread dough 0.5/0.8 Kg. Multiple cooking on several levels must be carried out by placing the containers in the centre of each rack.
* Only available in certain markets.
Notes
Food
Shelf position
Pizza
Multilevel: 2 - 3
Focaccia
Chicken
Roast beef
Croissant
Multilevel: 2 - 3
Croissant
Multilevel: 2 - 3
Cod fillets
EN
Water in the cavity
Temperature °C
embossing (ml)
100
220
100
180
100
180
100
180
100
190
100
150
100
200
100
200
100
200
100
200
100
180
100
150
100
150
100
150
100
180
100
150
100
180
100
180
100
200
100
150
100
170
Cooking time (min)
Accessory
20 - 25
20 - 25
20 - 25
Air Fryer
10 - 20
code 084F21
(4)
40 - 50
30
20 - 25
50 - 60
50 - 60
50 - 60
Air Fryer
25 - 30
code 084F21
(4)
20 - 25
30
30 - 35
20 - 25
20
30 - 35
Air Fryer
40 - 45
code 084F21
(4)
40 - 50
30
20 - 25
35
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