Stiga BIO MASTER 2200 Manual De Instrucciones página 10

[64] Idle speed
[65] Blades, quantity
[66] Maximum cutting speed
[67] Bag, capacity
[68] Height
[69] Width
[70] Weight
[71] Guaranteed sound power level
[72] Measured sound power level
[73] Uncertainty
[74] Acoustic pressure level
[75] Uncertainty
* Working profile of 4-minute load and 6-minute idle time.
Continuous operation is allowed in practical applications.
OPERATING INSTRUCTIONS
NOTE The number which precedes each paragraph links
the references in the text to the respective illustrations (listed
on page 2 and the following pages)..
1. COMPLETING ASSEMBLY
NOTE - The machine can be supplied with some pre-assem-
bled parts.
WARNING - Unpacking and completing the assembly
should be done on a flat and stable surface, with enough
space for handling the machine and its packaging, always
using suitable equipment.
Disposal of the packaging should be done in accordance
with the local regulations in force.
1.1. ASSEMBLY OF THE MACHINE'S BASE
Lay the machine on the ground, loosen the pre-installed
screws (1) on both sides of the machine's body, slide the
machine's base (2) as shown in the figure, refit the screws
(1) and tighten them.
1.2. WHEEL ASSEMBLY
Assemble the wheels (3), using the pin (4), and split pins (5)
in the indicated sequence. Apply the wheel covers (6) insert-
ing the tabs (7) in their slots (8).
Once the assembly is completed, place the machine in a
vertical position on the ground so that it lays on the wheels
and the base.
2. CONTROL DESCRIPTION
2.1. MOTOR CONTROL
The motor is controlled by two buttons::
- Green button (9-I ) = Run
- Red button (10-O) = Stop
The tool will switch off in the event of a power shortage.
Press the green button
3. USING THE MACHINE
IMPORTANT:
• Use the machine on firm level ground, keeping feet
at the same level as the wheels.
• When starting the machine there can be momentary
again to restart the motor
(9)
drops in voltage. To avoid any disturbances to other
equipment connected to the mains power supply, ensure
that it is able to support the load of the machine and of
any other equipment connected to the same network.
• If the motor stops because it is overheated while working,
you must wait about 5 minutes before restarting it.
3.1. MACHINE SET-UP
Place the bag under the machine with the opening facing
upward, and attach the bag's handles (1) to the two hooks
(2).
3.2. MACHINE CONNECTIONS
Insert the extension lead socket (3 ) in the machine plug (4)
as indicated, then insert the extension lead plug in the mains
socket (5).
3.3. MOTOR START-UP AND OPERATING MODES
Press the green button (1-I) to start the motor.
Introduce the material to be chipped through the feeding
chute (2) of the hopper (3).
If necessary, use the provided plunger (4) to help push
material through
Useful advice for chipping
• Do not chip wet material.
• Strip branches with too many ramifications and remove
the side shoots.
• Do not shred branches with a diameter exceeding 4 cm;
it may be necessary to reduce the maximum diameter of
branches to be shredded according to the wood type and
freshness.
• Always feed small quantities of material in order to not
clog the feeding hopper.
• The discharge chute must always be free of any material.
• Chip garden waste only in small quantities, alternate it
with branches to prevent clogging.
• Do not chip kitchen waste or other material with a non-
solid consistency.
Important recommendations
• Do not chip excessively long branches to prevent injuries
from branches that may lash out uncontrollably.
3.4. EMPTYING THE BAG
The chipped material in the collection box must not reach
the discharge chute.
If this occurs, the material which has already been chipped
will clog the discharge chute, with its return through the feed-
ing chute.
Before removing and emptying the collection box, stop the
engine and disconnect the mains power supply.
3.5. CLOGGING OF MATERIAL
In case the material to be chipped jams:
Stop the motor and disconnect the mains power sup-
1.
ply;
2. Wear safety gloves;
.
3. Unscrew the grip (1) fastening the feeding hopper;
4. Pull out the feeding hopper (2), then pull it up;
5. Clean the feeding hopper, the (3) chipping blade area
and adjacent areas;
6. Replace the feeding hopper and fasten it by tightening
the grip (1).
4
.