3172794-001 EPIFA 03/12/14 09:28 Página 14
Switch off oven
Grill
For preparing dishes with superficial roasting.
It allows the outer layer to be browned without
affecting the inside of the food. Ideal for flat
food, such as steaks, ribs, fish, toast.
Grill with fan
Allows uniform roasting at the same time as
surface browning. Ideal for grills. Special for
large volume pieces, such as poultry, game
etc. It is recommended to put the item on a
rack with a tray beneath to collect the stock
and juices.
Caution
While using the Grill or Grill with fan, the door
must be kept closed.
14
Oven Functions
ECO
This programme allows you to cook food with
minimal energy consumption. Using a forced
convection heating process, the oven switches
off a few minutes before the food is fully coo-
ked thus making use of the residual heat wi-
thin the oven and giving perfect results.
Suitable for fish and all types of oven-roasted
meats.
Turbo
The fan distributes the heat produced by an
element located at the rear of the oven. Due to
the uniform heat distribution, it allows roasting
and baking to take place at two heights at the
same time.
Defrosting
This cooking mode is suitable for gently
defrosting of delicate food to be consumed
unwarmed, e.g.: cream, custard, pastry, tarts,
cakes, fruit,...
Note
The pilot light remains on in any cooking
function.