of experience and knowledge if they have been given supervision or instruction concerning use of
the appliance in a safe way and if they understand the hazards involved.
·
Keep the appliance and its cord out of reach of children less than 8 years.
·
Cleaning and user maintenance shall not be made by children.
·
Children shall not play with the appliance.
·
Cooking pots should be set down in a stable position using the handles (if available) in order to
prevent spilling of hot liquids.
CAUTION:
·
This appliance is not intended to be immersed in water during cleaning.
·
Different surfaces will get into contact with food and oil. Observe our instructions in this regard in the
chapter "Cleaning and Care".
·
Do not operate the appliance on a separate timer or a separate remote control system.
·
This appliance is intended to be used in a household and in similar applications such as
- in staff kitchens of stores, offices, and other industrial areas. It is not intended for use
- by guests in hotels, motels, and other living arrangements;
- in agricultural estates;
- in bed and breakfasts.
·
Do not move FONDUE when it contains hot oil or food.
·
Always use hot pads when handling a hot FONDUE.
·
Do not use more than 8 FONDUE FORKS when cooking in hot oil.
Before Initial Use
·
Before using the wok for the first time, please clean it as described under "Cleaning and Care".
·
Condition the non-stick cooking surface by lightly brushing the cooking surface with vegetable oil,
Preheat your appliance on the highest level for a few minutes until the temperature indicator goes
off. Turn to OFF and cool completely. Wipe away excess oil.
Fork
Fork Holder
Side Handle
Thermostat Control
Themostat Control Probe Guard