Use - O3 RRO310 Manual De Instrucciones

4 U S E
The machineis designed for professional use, thanks to its high performance it is suitable for
hotels, restaurants, butcher shops etc. and in all environments where maximum hygiene is hotels, restaurants, butcher shops etc. and in all environments where maximum hygiene is
required (HACCP self-control regulations).
EN
This ozone generatori is suitable for:

Sterilization of food

Air purification through conditioning systems;

Elimination of bacteria, spores, viruses, microorganisms hidden in filters and ducts Elimination of bacteria, spores, viruses, microorganisms hidden in filters and ducts

Removal of molds, unpleasant odors in cars from fabrics and air conditioning system. Removal of molds, unpleasant odors in cars from fabrics and air conditioning system.

Vehicle sanitation service for car washes, gar ages, mechanics and body shops.

Erasing odors and sanitizing used and vintage car interiors
WARNING!
WARNING!
Use OZONO only on stable surfaces.
3
The main operations to be performed on OZONO
4 . 1 U S E
1. Place the OZONO
WARNING!
t power plug;
3. Connect the plug of the machine to the mains. MAKE SURE BEFORE
THAT THE SYSTEM IS EQUIPPED WITH GROUNDING.
OZONO
3
Instruction Manual
The use of ozone in closed environments must take The use of ozone in closed environments must take
place without the presence of people, animals or place without the presence of people, animals or
incompatible materials
AFTER THE STERILIZATION WITH OZONE THE ROOM STERILIZATION WITH OZONE THE ROOM
MUST BE AERETED FOR AT LEAST 30 MINUTES. MUST BE AERETED FOR AT LEAST 30 MINUTES.
inside the room to be sanitized;
3
DO NOT OBSTRUCT THE SUCTION AREA
LEAVE SPACE BETWEEN THE BACK OF THE MACHINE AND THE LEAVE SPACE BETWEEN THE BACK OF THE MACHINE AND THE
use, thanks to its high performance it is suitable for
ages, mechanics and body shops.
are shown below:
3
OBSTACLES
11
2. I
nser
REV 24.04.20