Troubleshooting - PROZIS KRISP Manual Del Usuario

EN
• The cooking basket, grill rack and ingredients are hot. Depending on the type of ingredient
in the air fryer, steam may be produced.
• To remove large or fragile ingredients, take them out of the cooking basket using a set of tongs.
Settings
Watch the basic settings for the ingredients. However, keep in mind that these settings are
merely indications. As ingredients differ in origin, size, shape, and brand, we cannot guaran-
tee the best setting for your ingredients.
INGREDIENT TYPE
Frozen fries Preset
Homemade fries Manual
Frozen patties and croquettes Preset
Codfish patties
Manual
Sliced poultry meat Preset
Sliced poultry meat Manual
Piece of poultry meat Manual
Frozen peeled shrimp Preset
Frozen shell-on shrimp Manual
Sliced pork meat Preset
Pork meat (whole piece) Manual
Bacon cubes Manual
Bacon slices Manual
Sliced beef Preset
Beef (whole piece) Manual
Homemade beef burger Manual
Boneless fish fillet
Preset
Fish fillets (on the bone)
Manual
Frozen vegetable mix Preset
Raw vegetables Manual
Helpful tips
• Cooking small items requires less cooking time than larger items.
• The cooking time difference for large quantities of food vs. smaller quantities is not signifi-
cant, making air frying an efficient and time saving method of cooking.
• Shaking the cooking basket halfway through the cooking process optimizes your cooking results.
• Brush some oil onto fresh potatoes for a crispy result. Fry the potatoes in the air fryer within
a few minutes of adding the oil.
• Do not cook extremely greasy ingredients such as sausages.
• Snacks that can be prepared in an oven can also be prepared in the air fryer.
• You can also reheat food in the air fryer. To reheat ingredients, set the temperature at
150 ºC for up to 5 minutes, with increments of 5 minutes until needed.
Safety features
The air fryer is equipped with an overheating protection. This means the device automatically
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PRESET
WEIGHT TIME TEMP. SHAKE/
FOOD
(G) (MIN.) (ºC) TURN
CHOICE
350 16 200 Shake
300 20-22 180 Shake
360 13 200 Shake
380 12-14 200 Shake
400 15 180
200 8-10 200
400 16-18 180
250 7 200 Shake
400 6-8 200 Shake
400 16 180
400 30-32 180
150 5-7 200 Turn
150 8-10 180 Turn
400 13 180
400 16-18 180
300 10-12 180
350 11 180
400 8-10 180
200 6 200 Shake
200 10-12 160 Shake
switches off when the temperature reaches its threshold. If this happens follow these steps:
a. Switch off the appliance by pressing the Power On button.
b. Unplug the device from the electric outlet.
c. Allow the appliance to cool down.

Troubleshooting

Some issues that arise may be solved by the user. If the problem persists after having tried
the following solutions, please contact Prozis customer service.
ADDITIONAL
NOTES
TECHNICAL PROBLEM
The air fryer does not work.
The ingredients are not cooked
through.
2 × 200 g
4 × 50 g
1 × 400 g
4 × 100 g
1 × 400 g The ingredients are fried unevenly
in the air fryer.
2 × 200 g Fried snacks are not crispy when
they come out of the air fryer.
1 × 400 g
2 × 150 g
2 × 175 g I cannot slide the cooking basket
into the device properly.
1 × 400 g
White smoke is coming out of the
appliance.
Homemade fries are fried unevenly
in the air fryer.
Homemade fries are not crispy
when they come out of the air
fryer.
CAUSE SOLUTION
The device is not plugged in. Carefully connect the power cord to the
power outlet.
There are too many ingredients in the Place smaller batches of ingredients in the
basket. basket. Smaller quantities fry more evenly.
The set temperature is too low. Press the button to increase the
+
temperature.
The set preparation time is too short. Press the button to increase the preparation
+
time.
Certain food should be shaken halfway Ingredients that lie on top or across each other
through the cooking process. (e.g. fries) need to be shaken halfway through
the cooking time.
You used a type of snack meant to be Use oven snacks or lightly brush some oil onto
prepared in a traditional deep fryer. the snacks for a crispier result.
Do not overfill the basket. Do not go beyond
There are too many ingredients in the
the MAX line.
cooking basket.
The grill rack is not placed in the basket Push the rack down into the basket until it
properly. clicks.
You are preparing greasy ingredients. The smoke is probably grease that has drained
into the bottom of the basket and is burning.
This does not affect the appliance or the
final result.
The cooking basket still contains grease White smoke is caused by grease heating up
residues from previous use. in the basket. Make sure you clean the basket
properly after each use.
You did not use the right kind of potato. Use fresh potatoes and make sure they stay
firm while frying.
You did not rinse the potato sticks Rinse them properly to remove any starch from
properly before frying them. the outside of the sticks.
The crispiness of the fries depends on Make sure you dry the potato sticks before
the amount of oil and water in the fries. adding the oil.
Cut the potatoes into smaller sticks for a
crispier result.
Add slightly more oil for a crispier result.
EN
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