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Idiomas disponibles
Idiomas disponibles
Technical Specifications
Voltage: 220V,50Hz.
Power: 1500W.
Illustrations may differ from actual product.
Read all the sections of this booklet and follow all
the instructions carefully.
Before Using Your New Electric Oven
▶ Before using your toaster oven with convection for the
first time, be sure to:
13. Read all of the instruction included in this manual.
14. Make sure that the oven is unplugged and the Time
control is in the "OFF" position.
15. Wash all the accessories in hot, soapy water or in the
dishwasher.
16. Thoroughly dry all accessories and re-assemble in
oven, plug oven into outlet and you are ready to use your
new toaster oven.
17. After re–assembling your oven, we recommend that
you run it at the highest temperature (250ºC) on the
toast function for approximately 15 minutes to eliminate
any packing residue that may remain after shipping. This
will also remove all traces of odor initially present.
PLEASE NOTE: Initial start-up operation may result
in minimal smell and smoke (about 15 minutes). This
is normal and harmless. It is due to burning of the
protective substance applied to the heating elements in
the factory.
Operation
18. Place the wire rack on the unit support guide.
19. Place food on the wire rack.
20. Brush food with sauces or oil, as desired.
21. Food should be placed as close as possible to the top
heating element without touching it.
22. Turn timer knob to the appreciate min.
23. Turn food over midway through the prescribed
cooking time.
24. When broiling is complete, turn the time control to
"OFF".
WARNING: To avoid risk of injury or burns, do not
touch hot surfaces when oven is in use.Always use
oven mitts.
CAUTION: Always use extreme care when removing
bake tray, wire rack or a any hot container from a
hot oven. Always use the rack handle, or an oven
mitt when removing hot items from the oven.
How to bake
f) Place the removable rack into the desired position.
g) Insert the baking tray and close the oven door.
h) Turn the timer knob to the desired cooking time.
i) Turn the heater selector knob to BAKE.
j) When finished baking, turn the timer to "OFF" position
to switch off the oven.
How to broil
e) Insert the removable bake rack with food and bake
tray.
f) Keep the glass door half-open.
g) Turn the heat selector knob to BROIL.
h) When finished broiling, turn the timer to "OFF"
position to switch off the oven.
How to toast
e) Turn the function control knob to TOAST.
f) Place food to be toast onto the wire rack.
g) Turn the timer control knob to "OFF".
h) Bell will ring to signal the end of the toast cycle.
Note: Wire Rack should be positioned in the middle of
the oven with the indentations pointing down.
CAUTION: When sliding trays out of oven, always
support the rack. Do not let go until you are sure the
rack is cold securely.
Care & Cleaning
Warning: Be sure to unplug the oven and allow it to
cool before cleaning.
Any spattering that occurs while cooking and comes into
contact with the continuous coating is oxidized while
the oven is in operation. If desired, wipe the walls with
a damp sponge, cloth or nylon scouring pad and mild
detergent. DO NOT USE STEEL WOOL SCOURING
PADS,ABRASIVE CLEANERS OR SCRAPE THE WALLS
WITH A METAL UTENSIL,AS ALL OF THESE METHODS
MAY DAMAGE THE CONTINUOUS CLEAN COATING.
All accessories should be washed in hot soapy water or
can be cleaned in a dishwasher. The door can be wiped
with a damp sponge and wiped dry with a paper or cloth
towel. Clean the outside with a damp sponge. DO NOT
USE AN ABRASIVE CLEANER AS IT MAY DAMAGE THE
EXTERIOR FINISH.
DO NOT USE AN ABRASIVE CLEANER OR STEEL
WOOL SCOURING PAD ON THE DRIP PAN AS IT MAY
DAMAGE THE PORCELAIN ENAMEL FINISH.
LET ALL PARTS AND SURFACES DRY THOROUGHLY
PRIOR TO PLUGGING OVEN IN AND USING.
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