Troubleshooting - Telstar TFR004310CT Manual De Instrucciones

Wash the lid in a dishwasher or in hot soapy water. Rinse and dry before use.
When changing the oil, the fryer should be wiped out with absorbent paper then with damp cloth and a little
detergent and finally cleaned with a dry cloth. To avoid damage to the interior of the oil pot, no abrasive
products or powders should be used
STORING THE FRYER
1. Ensure that the fryer has cooled completely before putting away.
2. Place the power cord in the designated storage compartment.
3. Store the fryer in a dry place, out of reach of children.
TROUBLE SHOOTING
PROBLEM
Unpleasant Odors
Oil is overflowing
Food is not crispy
The chips are sticky.
POSSIBLE CAUSE
The oil old.
The oil is not suited to the
fryer.
The amount of oil
exceeds the
maximum level.
There is too much food in
the oil pot.
The food is not dry.
The cooking time is too
short.
There is too much food in
the basket.
The cut potato has not
been washed thoroughly
(with clean water).
22
AIR FRYER
TFR004310CT
SOLUTION
Change the oil every 20
uses.
Use good quality
vegetable oil,
or another other suitable
to the fryer.
Reduce the amount of
oil.
Check the quantities
indicated in the
COOKING GUIDE.
Dry food before
cooking.
Adjust time accordingly.
Check the quantities
indicated in the
COOKING GUIDE.
Ensure that the potato
chips have been
washed before frying.