Brentwood Appliances DF-705 Instrucciones De Operación Y Seguridad página 5

Using Your Deep Fryer;
WARNING: Never turn on the fryer with an empty OIL RESERVOIR and make
sure it is on a flat, heat resistant surface.
Please adjust the function dial as the following illustration:
 Note: when the desired temperature is reached, the indicator light may
go on and off during the operation. This is a normal situation as the
thermostat is activated to maintain the temperature.
Deep Frying
A. Heating oil:
1) Pour the oil into the pot. Make sure the oil-filling level is between the
MAX and MIN level lines, which located on the inside of the pot.
2) Turn the dial to the setting "FRY".
3) Close the lid of the multi-cooker.
4) Attach the cord to the unit by aligning the magnetic plug end of the cord
assembly with the plug face up, where marked with the words "THIS SIDE
UP".
5) Plug another end of the cord assembly into a 120V wall outlet. The
indicator light comes on.
6) Preheat oil until the indicator light goes off. At this moment, the oil
temperature is ready for frying the foods.
Note:
 Use only blended vegetable oil, pure corn oil, or peanut oil.
 Do not use ground-nut oil, sunflower oil, soya oil, olive oil, lard or
dripping.
 Never mix different oils and fats together.
 Do not mix the used oil with the new oil together if possible.
 Store the used oil in the pot with lid closed, without being plugged in, to
keep it fresh and clean.
B. Filling the frying basket:
1) Gently place the foods to be fried into the frying basket and do not
exceed the Y2 capacity of the basket. Never overfill.
Note:
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