Problem
The air fryer
does not work
The ingredients
fried with theair
fryer are not
done.
The ingredients
are fried
unevenly in the
air fryer.
Fried snacks are
not crispy when
they come out of
the air fryer
I cannot slide
the pan into the
appliance
properly.
White smoke
comes out of
the appliance
Troubleshooting
Possible cause
The appliance is not
plugged into the mains
You have not set the timer.
The amount of the
ingredients in the basket is
too much.
The set temperature is too
low.
The preparation time is too
short.
Certain types of the
ingredients need to be
shaken halfway through the
preparation time.
You used a type of snacks
meant to be prepared in a
traditional deep fryer.
There is too much food
in the basket.
The basket is not placed in
the pancorrectly.
You are preparing
greasy ingredients.
Solution
Put the mains plug in an earthed
wall socket.
Turn the timer knob to the required
preparation time to switch on the
appliance.
Put smaller batches of ingredients
in the basket. Smaller batches are
fried more evenly.
Turn the temperature control knob
to the required temperature setting
(see section 'Settings').
Turn the timer knob to the required
preparation time
(see section 'Settings').
Ingredients that lie on top of or
across each other (e.g. fries) need
to be shaken halfway through the
preparation time
(see section 'Settings').
Use oven snacks or lightly brush
some oil onto the snacks for a
crispier result.
Do not fill the basket beyond
the Max amount indicated in the
table on the earlier page.
Push the basket down into the pan
until you hear a click.
Pay attention that the temperature
is well-controlled to be under
180˚C, when you fry greasy
ingredients in the air fryer.
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