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Idiomas disponibles
Idiomas disponibles
TABLE
CONTENTS
•
Important Safeguards....................................................
•
Power Cord Instructions ..............................................
•
Parts Diagram..................................................................
•
Before First Use..............................................................
•
To Cook Rice...................................................................
•
To Steam...........................................................................
•
To Steam Food & Simultaneously Cook Rice..........
•
To Cook Soup, Chili or Stew.......................................
•
Troubleshooting...............................................................
•
Recipes Ideas .................................................................
PARTS IDENTIFICATION
Steam Tray
Nonstick
Inner Pot
02
03
05
Body
06
07
09
10
12
One Touch
Operation
13
15
Rice Serving Spoon
Measuring Cup
Airtight
Lid
Condensation
Collecting
Drip Cup
Keep Warm
Function
Safety Indicator
Light
5
Capítulos
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