Fresh fries are fried
unevenly in the air
fryer.
Fresh fries are not
crispy when they
come out of the air
fryer.
AIR FRYING TIPS
• Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
• Shaking smaller ingredients halfway through the preparation time optimizes the end result and can help
prevent unevenly fried ingredients.
• Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the air fryer within a few minutes
after you added the oil.
• Do not prepare extremely greasy ingredients such as sausages in the air fryer.
You did not use the right
potato type.
You did not rinse the
potato sticks properly
before you fried them.
The crispiness of the
fries depends on the
amount of oil and water
in the fries.
Use fresh potatoes and make sure they stay firm
during frying.
Rinse the potato sticks properly to remove starch
from the outside of the sticks.
Make sure you dry the potato sticks properly before
you add the oil.
Cut the potato sticks smaller for a crispier result.
Add slightly more oil for a crispier result.
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AIR FRYER
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