CONTENTS
Product Clearances .......................................................................... 4
Product Dimensions .................................................................... 5-8
Advance Planning ............................................................................ 9
Power Supply ..................................................................................... 9
Duct Fittings ................................................................................... 10
Parts Provided .................................................................................12
PRODUCT CLEARANCES
The vent hood and liner assembly must be installed
30" minimum and 36" maximum above the cooking
surface.
• Always refer to the cooktop or range installation
instructions for product-specific clearances.
NOTE: Installation height should be measured from
the cooking surface to the bottom edge of the metal
hood liner or cabinet surface.
NOTE: UL requires any combustible surface to be a
minimum of 30 above the cooking surface.
• This hood must be vented to the outdoors.
• This hood may be mounted onto a wall or installed
over an island.
• This hood can be installed over any Monogram
electric/gas cooktop or Monogram Professional
cooktop or range of equivalent width.
Design Information
* NOTE: Rear wall exhaust venting may affect
installation height. See page 13.
4
*30" Minimum required
*36" Maximum recommended
36" min.