First Section - FOR THE USER
WORKING AND USE
The dishwashing machine can wash up to 540/270 dishes per hour.
The machine protection degree is IP21, therefore it should not be washed with direct high pressure jet water;
The correct placing of the objects is an essential condition for a good washing-up result;
We suggest to descale dishes, from time to time, in order to remove calcareous and/or starchy sediments
by soaking it in suitable solutions suggested by your cleansing agent supplier.
If you need to buy new dishes remember the following:
Dishes and cups: preference must be given to china or non-porous pottery articles, with smooth surface.
Glasses: choose a glass suitable to be washed in dish-washing machines. Surfaces must be smooth and
bottoms as flat as possible.
INSTRUCTIONS BEFORE WASHING
B
EFORE STARTING THE WORKING OPERATION MAKE
:
SURE THAT
-
the cock is open;
-
the
filters
and
their
housings;
-
the wash arm and the rinse arm are free to
pivot;
-
rinse aid and washing powder dispenser
containers are loaded.
T
:
HEN PROCEED
A
-
Open
the
door and put into the tank,
possibly over the pump-filter, about 54 gr.
of detergent in powder. Every 10 cycles add
about 40 gr. of detergent.
If the machine is provided with an automatic
dosing device, make sure that the detergent is
in its container.
B
-
Place the dishes in the basket minding to
previously remove all solid waste and fat.
Do previously soak the cutlery and if necessary
the plates too, in case they are washed after
long time since the use. Do not overload
baskets, dishes must not be placed one upon
the other, water must have the way to run on
each part of it.
For a correct positioning of the dishes see the
specific paragraph.
C
-
Turn on the machine by wall switch and
press button "A" that you can find on the
control panel (DIS.1).
At this moment thermometer displays light up and
the tank fills up. When the tank is full the control
lamp for cycle "2" lights up.
the overflow are in
D
-
Open the mashine hood and introduce the
basket in the dishwasher.
The control lamp "E" will flash in case the hood of
the dishwasher is open.
Before you start the cycle be sure that the control
lamp "D" is flashing. This means that the water for
washing cycle and rinsing water temperature
reached the ideal temperature for working.
E
– Choose the washing period cycle and push
button "B" between the following items:
- lamp 1 flashing – short cycle of 2 minutes
- lamp 2 flashing – medium cycle of 3 minutes
- lamps 1 and 2 lightening at the same time:
long cycle of 4 minutes.
The washing period cycle has to be chosen
regarding the dirt that has to be removed from the
dishes.
F –
Close the dishwasher hood.
The dishwasher starts the washing cycle of
the length you chose. In addition to this length of
time there will be a pause of 5 seconds and a
rinsing period of 18 seconds with clean water at
about 85° to 90°C.
The control cycle lamps will be flashing until the
end of the complete washing period. As the
washing period finishes, control lamps stop
lightening.
It is possible to interrupt the washing cycle at any
time simply pushing again button "B".
The lighting of the control lamp "D" means that
the water has reached the needed temperature
of 85° to 90°C.
The rinsing will start working only when the
needed temperature is reached. That means the
washing cycle length you chose will be extended
until the reachig of the exact temperature
(thermocontrol).
21
ENGLISH