ADE BBQ 1903 Manual De Instrucciones página 38

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  • ESPAÑOL, página 50
2. Choose the desired temperature
sensor with
row will flash on the display.
3. Choose the desired meat type by
repeatedly pressing
For BEEF you can then choose
from three different degrees of
doneness.
BEEF
BEEF
BEEF
FISH
MINCE
PORK
POULTRY
The respective preset temperature
for the degree of doneness will
be shown on the left half of the
display.
38
. The corresponding
BBQ 1903 roasting thermometer
.
≥77 °C
≥71 °C
≥63 °C
≥71 °C
≥77 °C
≥82 °C
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