CONTROL PANEL
A. Icons for 8 preset programs
B. Icon time and temperature
C. ON/OFF button
D. Display
E. Increase button
F. Decrease button
G. MENU button
H. Button LIGHT
ACCESSORIES e FUNCTIONS
TRAY AIR FRYER (5) Use this accessory to cook any food in air fryer mode. Place the tray (5) on the
bottom of the container and place the food to be cooked on it.
GRID (4) Use this accessory to cook any food in barbecue mode. The structure of the grill and its high heat
conduction capacity make this accessory perfect for barbecue cooking. Place the grid (4) on the bottom of the
container and place the food to be cooked on it.
ROUND TRAY (6) Utilizzare questo accessorio per cuocere dolci, frittate, pizza, ecc. Appoggiare il vassoio
tondo (6) sul fondo del contenitore oppure sopra al vassoio air fryer (5), ed riporvi sopra gli alimenti da
cuocere. Use this accessory to cook cakes, pizza, eggs. Place the tray (6) on the bottom of the container or
over the air fryer tray (5), and place the food to be cooked on it.
FUNCTIONS
Inner light: the air fryer is equipped with window and inner light to check the status of cooking. The light can
be switched on and off with the button (H).
Dehydrator: between the 8 programs there is also the "Dehydrate" function, that allows to set the minimum
temperature up to 50 degree and to increase the setting of timer up to 24 hours. These settings, together with
the strong air circulation, allow to dehydrate a wide variety of ingredients.
FUNCTIONING
- If appliance went in standby, press
- Press button MENU (G) selecting the program you want to use.
Program
Pizza
Fish
Bread
Shellfishes
Chicken thighs
Barbecue
Fries
Dehydrate
-
Once chosen the program, press
o Press button (B) and set cooking time with buttons (E and F).
o Press button (B) and set temperature with buttons (E and F).
o Press
to start cooking.
Note. Before starting the actual cooking, the machine activates the preheating function ("PRE" appears
on the display). Time and temperature set on each program are studied to have correct cookings for
the relative food. It is advised to change time and temperature only based on experience (eg. Previous
cookings not finished or too long).
During cooking:
-
Do not extract the container if not necessary to mix or check food cooking.
on control panel (2).
Time
Temperature
11
200
10
190
10
200
10
180
20
200
15
190
18
200
6 hours
70
to start cooking, or:
Range settable
If time 1-60 min – temperature 80 – 200°C
If time 1-20 min – temperature 80 – 230°C
Time 1-60 min – temperature 80 – 200°C
Time 1-60 min – temperature 80 – 200°C
Time 1-60 min – temperature 80 – 200°C
Time 1-60 min – temperature 80 – 200°C
If time 1-60 min – temperature 80 – 200°C
If time 1-20 min – temperature 80 – 230°C
Time 1-60 min – temperature 80 – 200°C
Time 1-24 hours – temperature 50 – 100°C
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