Idiomas disponibles
Idiomas disponibles
Grounding installation
GB
This appliance is classified as protection class I and must be
connected to a protective ground. Grounding reduces the risk
of electric shock by providing an escape wire for the electric
current.
This appliance is fitted with a power cord with grounding plug
or electrical connections with grounding wire. The connec-
tions must be properly installed and grounded.
Main parts of the product
(Fig.1 on page 3)
1. Pipe holder
2. Fountain pipe
3. Auger
4. Silica gel ring (Ø 24mm)
5. Air-proof ring (Ø 20mm)
6. Base unit
7. FUSE housing
8. Motor / Heater switch
9. Power connector
10. Temperature adjuster
11. Heat dissipation hole
12. Motor axle
13. Seal ring (Ø 220mm)
14. Chocolate pool
Remark: The content of this manual applies for all listed
items unless specified otherwise. The appearance may vary
from the shown illustrations.
Preparation before use
• Remove all protective packaging and wrapping.
• Check that the device is in good condition and with all acces-
sories. In case of incomplete or damaged delivery, please
contact the supplier immediately. In this case, do not use
the device.
• Clean the accessories and the appliance before use (See ==>
Cleaning & Maintenance).
• Make sure the appliance is completely dry.
• Place the appliance on a horizontal, stable and heat resist-
ant surface that is safe against water splashes.
• Keep the packaging if you intend to store your appliance in
the future.
• Keep the user manual for future reference.
NOTE! Due to manufacturing residues, the appliance may
emit a light odor during the first few uses. This is normal and
does not indicate any defect or hazard. Make sure the appli-
ance is well ventilated.
Installation / Assembly & Disassembly
• Place the seal ring on the top of round edge of the base unit.
• Screw in the chocolate pool on the base unit by clockwise.
• Place the auger on the motor axle of the base unit.
• Place the fountain pipe over and cover the auger and screw
in the fountain pipe on the base unit by anti-clockwise.
• Place the pipe holder on the top of fountain pipe and line up
the center hole with the top of auger.
• The chocolate fountain is now ready for use.
8
REPLACE the thermal cut-out
• Please note that a FUSE housing, which covered with a pro-
tective cap, is located on the right side of heater / motor
switch of the appliance(Fig.2 on page 3).
• Unplug the appliance from the electrical outlet first.
• Allow the appliance to completely cool down.
• Unscrew the black protective cap of the FUSE housing by
anti-clockwise.
• Press and screw back the protective cap of FUSE housing by
clockwise after thermal cut-out(included) is replaced.
Operating instructions
• Switch position: Left is for the heater, Right is for the motor.
• Turn on the heating element and switch to 80°C to preheat
the chocolate fountain around 3 - 5mins.
• Prepare 6000 grams (274156) / 8000 grams (274163) of
chocolate as follows:
- Put the chocolate in a heat-resistant bowl.
- Put the bowl in a pot with warm water (60°C). NOTE! Don't
let the water boil.
- Stir the chocolate until is has melted completely. Do not
add water to or spil water into the chocolate.
- The chocolate has to be fluid (like yoghurt). If that is not
the case, add some tasteless vegetable oil (sun flower) to
it.
• Turn on the motor and pour the chocolate into the lower
bowl.
• The auger moves the chocolate up.
• You can start now.
• Only use fruit that is sufficiently cooled and has a dry sur-
face. The low temperature of the fruit helps the chocolate
to solidify and the dry surface helps the chocolate to attach
easier to the fruit. Too much moist/water will deteriorate
the consistancy of the chocolate.
NOTE! Air bubbles in the fountain pipe disrupt the evenly flow
of chocolate. In which case you must turn off the motor and
wait for the air bubbles to escape from the fountain pipe (this
may take a few minutes). It is normal for air to escape at the
bottom of the fountain pipe during this procedure. Switch the
motor on again if the fountain pipe is free of air bubbles.
NOTE! Be careful of temperature adjuster. Too high tempera-
ture will be turning chocolate into bad quality quickly.
Cleaning & maintenance
• ATTENTION! Always disconnect the appliance from the
power supply and cool down before storage, cleaning &
maintenance.
• Do not use water jet or steam cleaner for cleaning and do
not push the appliance under the water as the parts will get
wet and electric shock might be resulted.
• If the appliance is not kept in a good state of cleanliness, this
can adversely affect the life of the appliance and result in a
dangerous situation.
• Food residues should be regularly cleaned and removed
from the appliance. If the appliance is not cleaned proper-
ly, it will reduce its lifespan and may result in a dangerous
condition during use.
