Silvercrest SKAS 1000 A1 Instrucciones De Uso página 30

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Idiomas disponibles

• Remove all packaging materials from the applian-
ce.
• Place the appliance on a dry, flat and heat-resistant
surface.
• Place the glass jug on the heating plate in the
appliance.
• Open the filter holder 7.
• Place the filter insert 1 in such that the coffee
exit 8 projects through the opening.
• Close the filter holder 7.
• Finally, insert the plug into the power socket.
Operation
Before the first usage
Attention!
• Never fill the water tank with a total volume of
more than 12 cups of mains water.
NEVER fill the water tank with less than 3 cups
of water. Otherwise, the coffee machine could
be damaged. Use the markings on the water-fill
indicator 4.
• Unplug the coffee machine immediately after use.
The appliance is completely free of electrical
power ONLY when it is unplugged.
• Fill the water tank only with mains water.
Using anything else could damage the appliance.
1. Open the glass jug and the water tank lid 3.
2. Carefully rinse the glass jug with mains water.
Fill the water tank with mains water. Pay heed to
pouring the water slowly into the water tank, so
that it can run through both tank openings.
Empty it again by carefully tipping the appliance
over a sink and allowing the mains water to pour
out.
3. Fill the glass jug with 12 cups of mains water.
4. Pour the water completely into the water tank.
5. Close the water tank.
6. Place the emptied glass jug on the heating pla-
te.
7. Switch the coffee machine on with the On/Off
switch 5 (I). The integrated control lamp
glows. Wait until the brewing process is comple-
te.
8. Empty the glass jug.
9. Switch the coffee machine off with the On/Off
switch 5 (O). The integrated control lamp goes
out.
10. Wait until the appliance has cooled down.
Fill with ground coffee
1. Swing the filter holder 7 to the side. The filter
bag 1 must be put in.
2. Place a filter bag (size 1x4) with folded over si-
des into the filter compartment 1.
3. Fill it with the measuring spoon 6.
Note:
Place approx. one heaped measuring spoon of
ground coffee in per cup. Should the coffee be pre-
ferred a little weaker, you can reduce the amount of
coffee per cup.
4. Close the filter holder 7. Ensure that the coffee
throughflow 8 lies in the middle and above the
glass jug.
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