Idiomas disponibles
Idiomas disponibles
TROUBLE SHOOTHING
Problem
Smoke
out of the baking
compartment or
of the vents
The bread goes
down
middle
moist
Questions &
bottom
Answers on
It is difficult to
Bread maker
take the bread
out of the baking
pan.
The ingredients
are not mixed or
the bread is not
baked correctly
The
does not start.
The
shows HHH
Cause
comes
The ingredients stick to the
baking compartment or on
the outside of the baking
pan
The bread is left too long in
in
the
the pan after baking and
and
is
warming.
on
the
The bottom of the loaf is
stuck
blade
Incorrect program setting
The START/STOP button
was touched while the
machine was working
The lid opened several
times while the machine
was working
Long blackout while the
machine was working
The
kneading blade is blocked
appliance
The appliance is still hot
after the previous baking
display
procedure
to
the
kneading
rotation
of
the
Solution
Pull out the plug and
clean the outside of the
baking
pan
or
baking compartment.
Take the bread out of
the baking pan before
the warming function is
over.
Clean
the
kneading
blade and shafts after
the
baking.
necessary,
fill
baking pan with warm
water for 30 minutes,
then the kneading blade
can be easily removed
and cleaned.
Check
the
selected
menu and the other
settings.
Do
not
use
ingredients and start
over again
Never
open
the
frequently, otherwise it
is necessary, such as
add ingredients. And
make sure that lid was
closed well after being
opened.
Do
not
use
ingredients and start
over again.
Check
that
kneading
blade
blocked by grains, etc.
Pull out the baking pan
and check whether the
drivers turn. If this is not
the
case,
send
appliance
to
customer service.
Pull out the plug, take
out the baking pan and
leave it to cool at room
temperature. then insert
the plug and start again.
the
If
the
the
lid
the
the
is
the
the
