•
Your air fryer will switch back on when you replace the basket in to the body and will automatically
resume the cooking cycle from where it stopped.
•
During the last minute of the cooking cycle, '00' will be flashing on the display screen, indicating that
there is less than 1 minute of cooking remaining.
MANUAL COOKING TIMES AND FOOD SAFETY
•
To be used purely as a guide.
•
Check food is cooked through before serving. If in doubt, cook it a bit more.
•
Cook meat, poultry, and any derivatives (mince, burgers, etc.) till the juices run clear.
•
Cook fish till the flesh is opaque throughout.
•
When cooking pre-packed foods, follow any guidelines on the package or label.
Food
Chips
Potato wedges
Sweet potato wedges
Jacket potato
Roast potatoes
Mixed Mediterranean
vegetables
Chicken Breast
Chicken Thighs
Chicken wings
Burgers
Sausages
Pork chop
Salmon fillet
White fish fillet
Sausage Roll
Spring Roll
Muffins
Frozen
Chips
Potato wedges
French fries
Chicken Nuggets
Fish fillets
Fish Fingers
Onion Rings
Scampi
Temperature
Time
ºC
(min)
200
15-20
200
15-20
200
15-20
180
30-40
180
25-35
180
6-10
180
15-20
180
25-30
180
23-28
180
8-12
180
8-12
200
10-15
180
8-12
180
8-12
200
13-15
200
8-10
180
15-18
Temperature
Time
ºC
(min)
200
15-20
200
15-20
200
12-20
200
6-10
200
10-12
180
6-10
180
10-15
180
10-15
6
Remarks
Rinse, dry, toss in salt, pepper, and oil
Rinse, dry, toss in salt, pepper, and oil
Rinse, dry, toss in salt, pepper, and oil
For a crispy jacket, brush with oil
Rinse, dry, toss in salt, pepper, crushed
rosemary (optional) and oil
All cut to similar sizes, approx. 1-2cm pieces,
toss in oil and season
Cooking time depends on size. Brush with oil,
season
Cooking time depends on size. brush with oil,
season
Cooking time depends on size. brush with oil,
season
Brush with oil, season
Brush with oil, season
Brush with oil, season
Brush with oil, season
Remarks