brentwood TS-1405BL Manual De Instrucciones página 5

Waffle Cone Recipe
Ingredients:
1 C. Heavy Cream
1 1/2 tsp. Vanilla Extract
1 1/2 C. Powdered Sugar
Directions:
1. In a bowl with a whisk, whip the cream with the vanilla until mousse-like (it won't form
peaks.)
2. Sift the remaining ingredients together and stir them into the cream to make a batter.
3. Let the batter sit for 30 minutes.
1 1/2 C. Flour
1/4 tsp. Ground Cinnamon
Pinch Ground Nutmeg
5
1 Tbsp Cornstarch
Oil, for the iron