Recipes; Kubbe - Silvercrest SFW 350 C1 Instrucciones De Uso

Recipes

Kubbe

Ingredients for the wrapping
450 g of lean Lamb, Veal or Beef
150 g Flour
1 Tsp Pimento (type of pepper)
1 Tsp Nutmeg
1 Pinch Chili powder
1 Pinch Pepper
Ingredients for the meat filling
700 g Mutton
1 1/2 Tbsp. Olive oil
1 1/2 Tbsp Onions, finely chopped
1/2 Tsp Pimento (type of pepper)
1/2 Tsp. Salt
1 1/2 Tbsp Flour
Pass the meat for the wrapping through the myeat grinder twice (first with the
coarse and then with the fine cutting discs ) and then combine it with the
ingredients. Then pass this mixture through the meat grinder twice. Exchange
the cutting disc for the Kubbe attachment (see chapter " Assembling the
kubbe attachment").
Shape the Kubbe wrappers with the Kubbe attachment and then freeze them.
│ GB │ MT
■ 70 SFW 350 C1