Idiomas disponibles
Idiomas disponibles
14. While using protective gloves or oven mitts, open glass door and
remove drip tray from unit. (Be very careful : contents of drip tray
are extremely hot.)
e
s
et,
15. Position a plate or platter beneath the basket and carefully lift platter
or plate until basket is free from gearing, then carefully remove
platter with basket, securing basket with one hand.
16. Place platter on clean counter, while using heat resistant gloves.
Remove fastening pins at the side of basket. (Be very careful :
food and basket may be extremely hot.) If necessary, use fork
or tongs to assist in removing basket lid as it may be hot.
17. Use a fork or tongs to remove food from basket.
18. Enjoy !
C
LEANING AND
Be sure to clean Rotisserie and accessories before first use.
Make sure no packaging material is caught inside on the
heating element.
After using Rotisserie, always allow unit to cool completely
e
before cleaning.
Do not use any chemicals or solvents for cleaning unit or
accessories. You may damage the unit or protective coating.
Be sure to clean all accessories before using Rotisserie.
All manuals and user guides at all-guides.com
C
ARING FOR
R
OTISSERIE
15
15
15
15
15
15
Capítulos
