How to Use Reversible Slicing/
Shredding Disc
w WARNING
Laceration Hazard.
Handle disc carefully; it is very
sharp. Make sure unit is turned
OFF and is unplugged.
NOTE: Operate using only one
blade or disc at a time.
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1
Place bowl on base.
Cut food to fit food chute. Fill chute
with food.
NOTE: Soft cheese like mozzarella
should be placed in the freezer for
30 minutes prior to processing
to ensure it is firm enough for
shredding.
2
Carefully place disc onto motor
shaft with desired side facing UP.
("SLICE" or "SHRED" is stamped
on each side of the blade.)
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3
Place lid on bowl. NOTE: Unit
will not work unless latches on
bowl are locked.
Place food pushers in food
chute. WARNING! Laceration
Hazard: Always use food pusher
to feed food into the chute.
NEVER PUSH FOOD THROUGH
CHUTE WITH HANDS OR OTHER
OBJECTS.
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12/5/12 12:44 PM