Montaje_Labe_17_(c-f-i)260617
•
Steam leak through the oven door.
The seal may be deteriorated.
Adjust the close and/or hinges by increasing the
door pressure on the sealing strip.
Excessive water pressure when generating
steam.
•
There is water on the floor of the baking cham-
ber.
Excessive water pressure.
Condensation returning through the chimney.
The chimney is blocked.
Permanently leaking water in the steam system.
Replace the electrovalve or check the corre-
sponding electrical area.
•
The oven light does not come on.
The control panel key has not been pressed
(Standard and Premium).
The bulb has blown. Replace.
The light holder contacts are damaged. Replace.
We recommend replacing the seals every time
work is carried out on the lighting system.
•
The oven makes a noise during steam injection.
Excessive water pressure. The dynamic water
pressure should correspond to that set out in
this manual. Adjust the water pressure regulator.
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salva