Ioperation; Starting; Loading Dishes On Racks; Type Of Rack And Loading - Zanussi Professional ZXSG Instrucciones De Operación

ENGLISH
I

OPERATION

I.1

Starting

NOTE!
Carry out a couple of cycles without dishes to flush
out any industrial grease which has remained in
the tank and piping.
• Open the water supply tap.
• Switch on at the mains.
• Open the door and check that all the tank components are
in their correct position.
• Close the door and press On/Off button.
• The indicator light of On/Off button comes on, indicating that
the dishwasher is powered and that water is being
introduced and heated.
• The filling and heating stage has finished when this
indicator light comes on:
I.2

Loading dishes on racks

The appliance is suitable for washing dishes, glasses, cups,
cutlery, containers and receptacles in plastic and/or steel used
for preparing, cooking and serving; as well as a wide variety of
ceramic and/or metal cooking utensils. However it is advisable
not to wash decorated dishes or place silverware in contact
with other metals.
IMPORTANT
The appliance does not remove burnt food deposits
from dishes. Dishes with burnt-on food deposits
should be cleaned mechanically/chemically before
putting them in the dishwasher. Before inserting the
racks in the machine, clear the dishes of any food
residuals and rinse them with cold or warm water, at
a max. temperature of 35℃ [95℉], using a manual
prewash spray.
CAUTION
Failure to remove the residuals of deter-
gent possibly used for manual prewash
can cause malfunctioning of the dish-
washer and compromise washing results.
IMPORTANT
This machine must only be used for washing dishes,
containers, etc. (see above) do not use it to wash
animals or food (e.g. fruit, vegetables, meat or fish).
14
I.3

Type of rack and loading

Place cups and glasses of different dimensions upside down in
the supplied basket, using also the special cutlery container.
NOTE!
Baskets for washing dishes which have non stand-
ard shapes and dimensions are available on
request.
I.4 Operation
IMPORTANT
• To guarantee sanitization of the dishes, wash at
• During normal daily operations, make sure to
The filling and heating stage has finished when water temper-
ature indicator comes on.
The appliance is now ready for use.
• Open the door.
• Only for model without detergent dispenser, pour the
required amount of detergent into the tank.
• Insert the rack containing the dirty dishes.
Close the door and press START button, the wash cycle
indicator light comes on and the wash cycle starts:
• To stop the wash cycle, just open the door.
• To continue the wash cycle, close the door. The cycle starts
again from where it was stopped.
• Open the door and remove the rack containing the clean
dishes.
CAUTION
The use of "foaming/nonspecific" deter-
gents or in any case detergents used in
different ways from that prescribed by the
manufacturer, can cause damage to the
dishwasher and compromise the washing
results.
max.
35°C
NOTE!
To obtain excellence washing performance, use
detergent, rinse aid and descaling agent sug-
gested by Electrolux Professional. In the Electrolux
Professional web site, open the "Accessories and
Consumables" web page and navigate into the
dishwashing equipment tab to order most suitable
detergents and accessories.
least 3 empty racks at lowest speed. This allows
all the machine to reach the working temperature.
Repeat the procedure if the machine is stopped
or the door is opened for a long time.
change the water in the tank at least twice a day.