Putting Into Operation - IARP EIS 104 TI Instrucciones De Empleo Y Manutención

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ENGLISH
INSTALLATION
After unpacking it, carefully clean all the cooler, using warm water and neutral soap at 5%, then
dry it with a soft cloth: use only specific products for the glasses avoiding water which can leave
calcareous residues.
Keep a distance from the wall at least of 10 cm.
Cabinet must be installed on a perfectly even surface, far
away from any heat source (radiators, stoves, etc) including
sun rays.
Good running of the cabinet can be compromised in cases
where the airflow is disturbed (wind, ventilators, air con-
ditioning outlets, etc).
Smooth running of the cabinet is assisted when sufficient
air is permitted to flow through the bottom of the unit; it is
very important that the grills at the base are kept uncovered.
Do not expose the cabinet to rain.
Install and position the unit in such a way so as to allow
easy access to the power socket.
Never use electrical equipment in the refrigerated
compartment.
Never place containers of liquid on or immediately above
the ticket counter; should the content spill out, it would
damage the counter.
THE REFRIGERATOR IS NOT SUITABLE FOR WOR-
KING IN DANGEROUS ENVIRONMENT WITH RISK
OF FIRE, EXPLOSIONS OR RADIATIONS.
Operation is regular with ambient temperature indicated on
technical data plate placed in the tank.
INFORMATIONS ABOUT USE

PUTTING INTO OPERATION

Check that the voltage on the identification plate is the same
as that of the network.
THE ELECTRICAL SUPPLY LINE TO WHICH THE
REFRIGERATOR WILL HAVE TO BE CONNECTED IS
TO BE PROTECTED BY A VERY SENSITIVE DIFFE-
RENTIAL SWITCH (Rc=16A,Dc=30mA); IT IS ALSO TO
BE LINKED TO THE GENERAL EARTHING PLANT.
The manufacturer disclaims all responsability for any damage
to people or things due to incorrect observance of this rule.
Earthing is necessary and compulsory by law.
Absolutely never use reduction units, patch cords, adap-
ters or multiple socket outlets to connect the counter.
DIRECTLY connect the equipment to the mains.
-9-
10 cm.
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