Tabla De Contenido - Caso DESIGN 1260 Manual De Usuario Original

1 Bedienungsanleitung ............................................................................. 6
1.1 Allgemeines ............................................................................................................... 6
1.2 Urheberschutz ........................................................................................................... 6
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Sicherheitshinweise ............................................................................... 6
2.1 Warnhinweise ............................................................................................................ 6
2.2 Bestimmungsgemäße Verwendung ......................................................................... 7
3 Sicherheitshinweise zur Aufbewahrung von Lebensmitteln .............. 7
3.1 Einsatzbereich ........................................................................................................... 8
4 Lieferumfang und Transportinspektion ................................................ 8
4.1 Entsorgung der Verpackung .................................................................................... 8
5 Geeignete Vakuumiergeräte .................................................................. 9
6 Vakuumieren mit VC 10, VC 11 silber und weiß ................................... 9
7 Vakuumieren mit VC 100 und VC 200 ................................................. 10
8 Reinigung und Pflege ........................................................................... 11
8.1 Sicherheitshinweise ................................................................................................ 11
8.2 Reinigung ................................................................................................................. 11
9 Garantie
10 Operating Manual
10.1 General ..................................................................................................................... 13
10.2 Copyright protection ............................................................................................... 14
11 Safety
11.1 Warning notices ...................................................................................................... 14
11.2 Intended use ............................................................................................................ 14
11.3 Food storage safety information ............................................................................ 14
11.4 Functions ................................................................................................................. 15
11.5 Delivery scope and transport inspection .............................................................. 15
11.6 Disposal of the packaging ...................................................................................... 16
12 Suitable vacuum-sealing appliances .................................................. 16
13 Vacuum sealing with the VC 10, VC 11 silver and white ................... 16
14 Vacuum-sealing with the VC 100 and VC 200 .................................... 17
15 Cleaning and Maintenance .................................................................. 18
15.1 Safety information ................................................................................................... 18
15.2 Cleaning ................................................................................................................... 19
16 Guarantee
.............................................................................. 11
.............................................................................. 13
.............................................................................. 14
.............................................................................. 19
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