all-clad OM901E50 Guia Del Usuario página 10

C O O K I N G R A C K P O S I T I O N
To ensure optimal performance make sure the rack is placed in the right position. We recommend you follow the table above according
to the function selected. You might want to adjust the position of the rack depending on the recipe, the amount and size of the food and
your personal taste. For the Broil function, you can use in combination the pan and rack to keep your food at least 1inch away from the top
heater and obtain better results.
Note: This table is for reference only, positions can be modified based on needs and experience.
O P T I O N A L S E T T I N G S
CONVECTION
Convection bake uses an internal fan to circulate heated air around the food. This function produces fast and even cooking results.
To activate the function, press the Convection button while setting up your program. The display will show the icon while it is on.
NOTE: You have the option to turn it off/on during the cooking cycle if needed.
NOTE: The convection function will reduce cooking times. Some foods may not be ideal for convection bake.
FROZEN
This function works only for the TOAST and BAGEL functions. When activated, the toasting time will be lengthened to make sure your
frozen breads or bagels are cooked thoroughly.
To activate the function, press Frozen button while setting up your program. The display will show the icon while it is on.
NOTE: You have the option to turn it off/on during the cooking cycle if needed.
MEMORY
Your Toaster Oven is equipped with a Memory function that allows you store and recall setting without going through programming again.
To store combination of settings, set your cooking parameters first then press the Memory button for two seconds before starting the
cooking cycle. A icon will appear to confirm the settings were saved.
To use your previously saved settings, select first the function you want to use, then press the Memory function button. A icon
will appear to confirm the saved settings will be applied.
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