Grill / Roast (160-180 °C)
Fish
Pork Tenderloin
Chicken Pieces
Whole Chicken
Leg of a lamb
Turkey
Ham
Sear (260-370 °C)
Steak
Pork Chops
Burgers
Sausages
9
15-20 Min.
15-30 Min.
30-45 Min.
1-1,5 Std.
3-4 Std.
2-4 Std.
2-5 Std.
5-8 Min.
6-10 Min.
6-10 Min.
6-10 Min.
Part List
Producer: Chal-Tec GmbH, Wallstraße 16, 10179 Berlin, Germany.
Top vent
Top vent
Bottom vent
Bottom vent