Grinding degree
You can set your chosen grinding degree, from fine (grinding degree 1) to coarse
(grinding degree 10), by turning the bean container (2).
We recommend the following settings for selecting the grinding degree:
1 - 3 for espresso and portafilter machines
3 - 7 for filter coffee machines
7 - 10 for brewing by hand
The machine should be set before being filled with the coffee beans, otherwise
beans stuck in the grinders may prevent the motor from working.
Important: if you have already added the coffee beans, only change the grinding
degree while the grinders are running.
Settings can be altered at any time whilst the motor is running.
Cleaning and care
Attention! Before cleaning, unplug the mains plug. The mill should never be
placed in water, only wiped down with a damp cloth.
Do not use any abrasive cleaning agents.
Remove the collection container (7) and wash with a mild detergent. Dry the
collection container (7) well before inserting it.
Take out any remaining beans before removing the bean container (2).
For removing bean container (2), tilt it slightly to one side and pull up.
Clean the bean container (2) and bean container lid (1) in dishwater and dry well.
Clean the grinder with a small brush.
Attention: the grinder has sharp edges, presenting a risk of injury.
10