Unold 58355 Instrucciones De Uso página 36

10. For optimum deep-fat frying results, only immerse the food to be deep-fried,
when the ideal temperature is reached and the green indicator light is illu-
minated.
11. Place the food to be deep-fried in the basket. Press the unlock button for
the lid and open the lid.
12. Carefully place the deep-frying basket into the appliance.
13. Close the lid and lower the deep-frying basket, by sliding the slide switch on
the handle downward and slowly folding the handle downward.
CAUTION:
Pay attention to oil splashes!
14. Check whether your deep-fried food is ready through the view window.
Attention: Hot steam can escape from the lid opening – danger of burning!
15. Note: Frozen food contains more water, water in hot deep-frying grease is
rapidly evaporated, the rapidly evaporating water causes the popping, and
splattering when frozen food is immersed in the hot deep-frying grease.
16. To open the lid, press the unlock button for the lid.
17. Take out the deep-frying basket by folding the handle upwards until it locks
in place. Check whether the deep-fried food has the desired degree of done-
ness. If not lower the deep-frying basket again and continue as described
from point 14.
18. Allow finished deep-fried food to drip off for a few seconds, and then remove
the deep-frying basket. Do not leave finished deep-fried food too long in the
drip-off position. The rising steam softens the deep-fried food.
19. After use, always place the temperature regulator on the „Min" setting,
switch off the appliance via the ON/OFF switch and unplug the plug from
the electrical outlet.
CAUTION: The appliance becomes extremely hot during operation! Protect yourself
against grease splashes and use suitable utensils for the deep-fried food.
36
Attention: When using the timer function, the appliance does not
switch off automatically. Never leave the appliance unattended
when it is in operation, even if you are using the timer function!
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