Technical Specification - Bartscher C5230 Manual Del Usario

4.2 Technical specification

Name
Model:
Article No.
Version
Capacity:
The distance between
the trays:
Temperature range:
Timer range:
Dimensions
(W x D x. X H mm):
Power supply
Water connection:
Water pressure:
Weight
Accessories:
We reserve the right to make technical changes!
Properties of the convection oven

Design: stainless steel inside and outside

Interior lighting

Double glass door, easy to open internal door

Rounded baking chamber walls ensure simple, fast and effective cleaning

Direct steam injection
36
Electric convection ovens
C 4430
206873
with grill and
direct steam
injection
4 (442 x 325 mm)
75 mm
550 x 620 x 520
3.1 kW / 230 V
50-60 Hz
ready to connect
29.6 kg
4 GN containers
442 x 325 mm
Model:
Article No.
Version
Capacity:
70 mm
0 ° C - 280 ° C
0 - 120 minutes
Dimensions
(W x D x. X H
mm):
Power supply
G3 /4 "
up to 2 bar
Weight
1 hydraulic hose
C 4430
206873
with grill and
direct steam
injection
4 (442 x 325 mm)
75 mm
550 x 620 x 520
3.1 kW / 230 V
50-60 Hz
ready to connect
29.6 kg
4 GN containers
442 x 325 mm